Image by Kelsey Knight

We're excited to welcome new producers!

2022

The Walls

Force Majeure

Sagemoor Wines

itä-Walla Walla

Bedrock Wine Co-Sonoma

Jackalope Wine Cellars-Oregon

Domaine et Saveurs Portfolio-France

Mastrojanni-Toscana

Villa Pillo-Toscana

Cantina Scala-Calabria

Schiopetto-Fruili

Latest producers to our portfolio

Sagemoor Wines

selectionsbysagemoor.com

The Walls 

thewallswines.com

Force Majeure

forcemajeurevineyards.com

itä-Walla Walla

itawinery.com

Bedrock Wine Co-Sonoma             

bedrockwineco.com

Jackalope Wine Cellars-Oregon

jackalopewinecellars.com

Domaine et Saveurs Portfolio-France

m.ds-collection.com

Mastrojanni-Toscana

mastrojanni.com

Villa Pillo-Toscana

villapillo.com

Cantina Scala-Calabria

cantinascala.it

Schiopetto-Fruili

schiopetto.it

Image by Knopka Ivy

Now Delivering to Vancouver, WA

We are now delivering to accounts in Vancouver, WA and surrounding areas

October 15, 2020

We're very excited to share that we've extended our radius to now serve accounts in Vancouver, WA and Lewis, Cowlitz, and Clark counties. We deliver on Wednesday's, so if you're located down south and interested in working with us, hit the button below to get in contact with your sales rep.

Access educational videos, vineyard tours, interviews with top winemakers, and tastings from around the world

May 12, 2020

Domaine Jean-Michel Dupre

An intro to the Morgon Cru of Beaujolais from one of the winemakers who knows it best. 

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Domaine Des Malandes

Tour the winery and vineyards of this historic Chablis estate.

Contratto & La Spinetta

Learn more about the vineyards, history, and range of wines from Giorgio Rivetti.

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 Jorge Ordóñez Selections

Explore a huge range of photos and videos from all of the wineries across Spain.

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Malvirà

Follow along with a Roero Trinità vertical tasting from 2015 to 1998, then meet the 2017 vintages of three wines.

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Martine's Wines

Watch an interview with Martine Saunier to hear some of her iconic tales about how everything started, and more. 

Follow along with videos to taste through every wine in the portfolio, then explore an interactive vineyard map.

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Sottimano

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Symington Family Estates

Interview with Rupert Symington and the Wine Spectator, discussing the 2018 vintage declaration, and more.

Interested in tasting any of these wines? We can help you find them.

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A View From the Top (100)

Congratulations to our winery partners who have received 2021 Top 100 selections!

December 31, 2021

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12. Poggio Landi - Brunello di Montalcino 97 Points

  

95. Coli di Lapio - Fiano di Avellino 91 Points

4. Walla Walla Vintners - Merlot 2019 92 Points

  

50. Alvear - NV Oloroso Asuncion Pedro Ximenez 93 Points

88. The Eyrie - Vineyards 2019 Estate Pinot Gris 93 Points

Image by Annie Shelmerdine

French Ciders & Much More Now in Our Portfolio

We are so excited to announce that we've teamed up with French Cider Inc. to now offer our customers a wonderful selection of French ciders, poirés, brandies, and juices. 

  

Founder Joan Harkins developed her passion for French ciders on a family vacation in France. She tasted her first cider in a small café in Saint-Enogat, Brittany, and through the rest of the trip was struck by the diversity and uniqueness of the ciders she enjoyed. Upon returning home to Seattle, she couldn't find any ciders that delivered the same feeling that she'd felt in that small café, so she set out to bring them to the city herself.

  

Joan has already done all of the ground work - she's explored the back roads of Normandy, Brittany and Picardy, developed relationships with the producers and their families there, and has selected the best and most delicious beverages - sure to be something different than anything you've experienced before.

  

Many of the ciders, poirés, and Calvados, Cognac and Armagnac products have never been available in the U.S. before now.

We now offer a selection of French Ciders, Poirés, Brandies &  more

October 21, 2019

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New Italian Producer: Sottimano

We welcome the Sottimano Family to our portfolio

October 1, 2019

The history of Sottimano begins in the late 1960’s, when Rino Sottimano finished his enology studies, and along with his wife Anna, purchased the house and cellar in the Cottá cru and the surrounding vineyards. In the beginning, there were just a few hectares; now, there are 18 hectares total in one of the greatest vineyards in Barbaresco. The second generation is also involved – son and daughter Andrea and Elena Sottimano assist in daily winery operations. The estate vineyards are farmed using sustainable practices. Alcoholic fermentations are completely natural with indigenous yeasts, followed by a long aging in wood “sur lie” to complete malolactic fermentation. There is no use of sulfur until the final bottling, which happens without filtering or fining.

  

Initial Offerings:

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Sottimano Mate Vino Rosso 2018 

Sottimano Dolcetto d’Alba Bric del Salto 2017 

Sottimano Barbera d’Alba Superiore Pairolero 2017 

Sottimano Barbaresco Cotta 2016 

Sottimano Barbaresco Curra 2014